Fish Culture Cafe鱼玩食家 @Sibu, Sarawak

28 December 2014

Time for lunch. We are very happy to have the newly married friend to join us for lunch after the wedding. We really have great fun to discuss on the post mortem on the wedding. This is widen our knowledge on preparing our future wedding. LOL who will be the next bride? We will continue after after lunch.

Fish culture cafe is just stone throw away from our accommodation. There are many choices.

Braised Pork Rice RM8.90

Cooling Red Date Beverage RM6.90

Yong Tu Fu Soup
We prefer the yong tou fu of bitter gourd and cili.

 One tray of dim sum is RM4.20

Fu Zhou Fish Ball

 The famous Fu Zhou Fishball. My Sibu's friend teach me the steps to eat it
1) Use spoon to scoop a fishball
2) Use a chopstick to poke the fish ball. You can see the meat soup will flow out. It will be collected onto the spoon

3) Bite the fish ball into smaller size
4) Eat it slowly as it is pipping hot

The pork meat is well marinated. The fish ball has very bouncy texture. It is worth waiting for this dish

Fried Dumpling

Ler's Reviews:

Halal: NON HALAL

Service: 8/10

Delicious: 7/10

Parking: 9/10
(Ample of Free Parking Lot)

Fish Culture Cafe鱼玩食家

No. 28, Lorong Wong King Huo 3A,

96000 Sibu,

Sarawak

(Next to Medan Mall)

Tel: +6084-317129

Email: fishculturecafe@gmail.com

Operating Hour

Monday to Sunday

8am - 3pm

Google Map: https://goo.gl/maps/ByP3n

GPS: 2.2935909,111.8428341

Facebook: https://www.facebook.com/SibuJiaTaoTao

by LerLer Chan
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Hong Fu Seafood洪福海鲜 @ Sibu, Sarawak

27 December 2014

I like wedding lunch banquet. It give the visitors enough time to rest after the lunch banquet. After 5 hours of "hibernation", we walk toward Hong Fu Seafood Restaurant for our dinner.

PS: Stay Tune for My JiMui Experience

 Philippine Pork Knuckle RM36.00

I tested this famous pork knuckle back in year 2009. May be we been working for quite some time in big city. We were quite surprise with the price. It seem to us there are not much increase over the  year. Let taste it and check out the taste

 For that moment, we let go of the fact of lard. Yummy. The pork knuckle has very crispy skin while maintaining the meat tenderness.  Pork knuckle has high contain of collage. It is so interesting to see one of my friend slowing chewing the collagen.

In my opinion, the sauce compliment the dish well. The sauce has very strong lime smell. It is quite sour. Thus, it go very well with every bite.

 Coconut RM2.50

Fried Milin with Red Wine RM12.00

This vegetable is very tender. I like it fried with red wine. It will have this aromatic grape smeel with a bit of sour taste.

Fu Rong Fired Egg RM10.00

Heby mentioned that this dish should have more prawns.

Total Cost: RM79 for 6 persons

Ler's Reviews:

Halal: NON HALAL

Service: 8/10

Delicious: 8/10

Parking: 9/10
(Ample of Free Parking Lot)

Hong Fu Seafood Sdn Bhd 洪福海鲜

No. 1,3,5,7 & 9, 

Lorong Wong King Huo 3A,

Jalan Wong King Huo,

96000 Sibu, 

Sarawak

Tel: +6-084-318-181

Operating Hours:

Monday to Sunday

8am - 2pm

5pm - 12am

Google Map: https://goo.gl/maps/yVG9o

GPS: 2.2935909,111.8428341

by LerLer Chan
Follow me at Facebook | Twitter | Instagram | Google+

Rafflesia I finally meet you

25/8/10
gosh shocking, am I a magnet? may be my voice is too loud too. On 23/08/10, I called gunung gading headquarter to make rafessia inquiry. I still can remember clearly.


"Yes, this morning we just confirm there is a flower blooming."

I was so happy and excited....hehehe....... finally after n time of calling gunung gading head quarter, this is the most satisfying answer. That moment, i can see Rafflesia image firework was dancing around me.

After i thanks the receptionist, I told friends behind of me. Be aware that it is during project time. In such intense atmosphere, I saw flower petals around the lab. heheheheheheh.......... it is such good feeling when we coding until we lost track of everything.
muahahaha............

luckly , david pull me back to reality by asking so where is the location of the flower. some time, the distance is quite far...........
I don't know, and I don't care, no matter how deep the forest going to be, how steep or adventurous the journey is, I will travel just to view your beauty, Rafflesia.

ps
To those know pikachu please be patient with pikachu, emotion level is still under training.

Back to the story on 25/8/10
after i took car from car renter, i was shock to see a crowd at the hostel car park. then me and David realised that there will be 4 cars following us

CAR A = UNIMAS+UUM+UKM+UTEM
CAR B = UNIMAS+UKM+UTEM
CAR C= UTEM
CAR D = UTEM
CAR E = UTEM
CAR F = UMS+UTHM+UNIMAS

total university : 6
total visitors: 31

wow, 31 students from all part of Malaysia just to view rafflesia.

10.30am after breakfast, we drove to lundu. along the journey, there are many wild orkid to view. Thank to our driver, ah tye, we can sleep soundly thorough out the journey.

11.15am reach lundu town, drizzling started. i pray hard for a good weather. just give us a good weather.


Place: Gunung Gading National Park, Lundu Sarawak
Time: 12.30 noon


A moment of history in my life, rafflesia flower appear in front of me.
First impression,
Question 1: where is the "fragrance"?
Answer: after rain, usually no smell

Question 2: why so small? (it is as big as my rice cooker only)
Answer: the big one can only view in sabah

After 20 minutes walk, we finally view it. such a beautiful flower. after 8 to 9 months of nurture as flower bud, it finally grow into a pretty flower. reservation was needed for this plant and forest.

food in Kuching ^0^

Ladies and gentleman let me proudly present a very delicious pork satay. Pork satay is really
rare. Firstly, it need techniques to cut the meat so it is easier to chew. Second to BBQ pork it need to have good marinate source.

Hehehe
I found it. It tastes better than my home town pork satay. It is located at Taman Hui Sing Commerical area/hawker Centre, Kuching

Nicely marinate pork satay mixed bit a bit spicy and crunchy satay source. Hmmmm, tender meat rolled into your mouth. As your chew, the fragrance begins to spread too. Every taste buds on your tongue can enjoy the tasty source.

A few stores away from stay shop is a drink shop. A friend introduces us to have “white lady” as a drink. White lady…. White lady…… hmm it sound more like girl wearing white dress to me. But it turn out to be a nice drink.

There are 2 layers of colours. Bottom is mango sauce white top one is ideal milk. Yummy yummy, it is truly a good drink for a hot summer night. (Malaysia has summer night every day actually )

Bau Trip

2 June 2010

^0^ Make some new friends from Infosys Foundation Program. As a "Kaki Jalan"/ traveler like me, never will miss a chance to travel and find new place to eat.(Provided, wallet have enough money ~0~)

First stop: 7 mile market /pasar batu tujuh

Here we tasted
1) Teh c ais special
2) kolok mee
3) kampua mee
4) huang ping/ gong pia

guy really can really ate up a lot. in the end , our breakfast table was stacked with bowls, plates and glasses.
Second stop: wind cave

when park ranger said it is a dark, and must travel with torchlight. He really mean it. It is really dark in the cave. Wind cave have no wind.Entrance fee = rm1.50 (because got matric card ^0^)


Third Stop: Fairy Cave

after some steep climb, a beautiful scenery reach our eyes. It is more windy than wind cave.

Forth Stop: Serikin

places where you can get cheap souvenir from Indonesia. however, we went on the wrong day. thus it look like silent hill

Fifth Stop: Lunch at Pekan Bau

Sixth Stop: Tasik Biru

It look more green than blue to me

Seventh Stop: Air Panas Paku



Hmm lesson learn is never believe the signboard. air panas = air kolam very disappointing. but it give us a good laugh.

Eighth Stop: Taman Sahabat, Jalan Song

Ninth Stop: Dinner at Jalan Song
delicious fuchow roll chicken, ham and cheese
Again, I witnessed a full table of food till I not sure which to eat first. Guys are really good at eating

Tenth Stop: Wash cloth at hostel
hahaahahaha, our clothes are really dirty and smelly. Spend up more time to wash the clothes