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San Lou Seafood Restaurant @ Taman Pelangi, Johor Bahru

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13 August 2013

 Today, this restaurant is packed with customers. The restaurant is not able to service the customers fast. This may be due to 七夕节 or Chinese Valentine day. Lots of families come out to have good meal.

This restaurant is famous out its fried mee hoon. I think most of the Johorean and Singaporeans knew this shop well for its famous dry fried mee hoon. It is very hard for me to describe the taste of this fried mee hoon. You must try it yourselves to understand it.
 Wild Boar Curry RM22.00
This dish is fantastic. I never tried wild boar meat that is so tender. Mum mentioned that the tenderness do not give her a hard time to chew .

 Salad You Tiao RM10.00
This is very crispy. 

Teow Chew Yam RM 16.00
We are quite taken back by the taste. It has fried onion oil smell in the yam dessert. This is quite unusual or unique. EH, brother and me totally can not accept this taste.

We also ordered 2 vegetable dishes, a pot of Chinese tea and 2 bowls of rice. The bill is RM99.50.  I wish the restaurant can improve on its service in near future.

San Lou Sea food Restaurant
Jalan Biru, Taman Pelangi,
80400 Johor Bahru,
07-332 3869 / 07-3343623


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